Salmon Eggs Eggs Benedict
Ingredients: 4 Eggs 2 tbs White Wine Vinegar 2 English Muffins To serve Butter 8 slices Smoked Salmon 2 tsp Lemon Juice 2 tsp White Wine Vinegar 3 Yolkes Egg 125g Unsalted Butter Instructions: First make the Hollandaise sauce. Put the lemon juice and vinegar in a small bowl, add the egg yolks and whisk … Read more